Brownies

Ingredients

 * 2 tablespoons butter, melted
 * 2 tablespoons water
 * 1/4 teaspoon vanilla extract
 * 1 dash salt
 * 4 tablespoons granulated sugar
 * 2 tablespoons unsweetened cocoa powder
 * 4 tablespoons all-purpose flour

Directions

 * 1) In a 12 oz coffee mug, add water, butter, vanilla and dash of salt. Whisk well.
 * 2) Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
 * 3) Microwave for 60 to 90 seconds. Center should be slightly molten. Careful not to overcook.
 * 4) Enjoy with a spoon. Careful brownie will be hot.

Calories 535.5 Calories from Fat 223